Prashad Cooking with Indian Masters
By: Kalra, J.Inder.
Contributor(s): Gupta, Pradeep.
Publisher: New Delhi Allied Publication 2004Edition: 4th.Description: 214 p.Subject(s): Cooking, IndicDDC classification: 641.5954Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
641.5954 KAL- P (Browse shelf) | Available | ASH- 62 |
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641.5954 HUS- D Daastan e Dastarkhan: | 641.5954 HUS- D Daastan e Dastarkhan: | 641.5954 JAF- T Taste of India | 641.5954 KAL- P Prashad | 641.5954 KAL-J Jiggs Kalra's Daawat | 641.5954 KHA- D Daawat | 641.5954 MAN- P Parsi Food and Customs |
Gupta, Pradeep
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