Professional Table Service: Service Lehrbuch
By: Mayer, Sylvia.
Contributor(s): Holtmann Heinz | Schmid, Edy | Heing Holtmann tr.
Publisher: New York John Willey and Sons 1991Description: 464.Subject(s): TABLE SERVICES | WAITERS | WAITERESSESDDC classification: 642.6| Item type | Current location | Call number | Status | Notes | Date due |
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Books
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Amity Central Library
Amity Central Library, Noida |
642.6 MAY- P (Browse shelf) | Available | ASH- 1 |
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| 642.5 SET- C Catering Management : | 642.5095456 KHA- I Impact of sugar free products on 5 star hotels of New Delhi | 642.6 BRO-W | 642.6 MAY- P Professional Table Service: | 643.3 KNO-K Kitchen and Bath: A Guide to Planning Basics | 643.3 ROW- B The book of kitchens | 643.3 TEL- K The Kitchen hand |
Holtmann Heinz. | Schmid, Edy | Heing Holtmann tr.
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