Practical Cookery
By: Ceserani, Victor.
Contributor(s): Kinton, Ronald | Foskett, David.
Publisher: London Hodder and Stoughton 2005Edition: 31st.Description: 598 p.ISBN: 9780340749418.Subject(s): Cooking | Cooking, English | Quantity cookingDDC classification: 641.5Item type | Current location | Call number | Status | Notes | Date due |
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Reference |
Amity Central Library
Amity Central Library, Noida |
641.5 CES- P (Browse shelf) | Not For Loan | ASH- 13 |
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641.3 SHA- A | 641.31 MCW- F Food Around the World | 641.5 ARO- T Theory of Cookery | 641.5 CES- P Practical Cookery | 641.5 PHI- M Modern Cookery for teaching and the trade (vol- I) | 641.507 ULT- U Ultimate Cooking Course and Kitchen Encyclopedia | 641.57 SAR- P Professional Chef |
Kinton, Ronald | Foskett, David
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