Modern Cookery for teaching and the trade (vol- II)
By: Philip, Thangam.E.
Publisher: New Delhi Orient Blackwell 2010Edition: 2nd.Description: 766.ISBN: 9788125040453.Subject(s): Cooking | Cooking, Indic | Quantity cookingDDC classification: 641.5Item type | Current location | Call number | Status | Notes | Date due |
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Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1213 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1214 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1215 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1216 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1217 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1218 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1219 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1220 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1221 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.5 PHI- M (Browse shelf) | Available | ASH- 1222 |
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