Production & Marketing of oranges
By: Kalita, Chitra.
Publisher: Mittal Pub. 2001DDC classification: 664.8040668| Item type | Current location | Call number | Status | Notes | Date due |
|---|---|---|---|---|---|
Books
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Amity Central Library
Amity Central Library, Noida |
664.804 066 8 KAL-P (Browse shelf) | Available | 10958 |
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| 664.8 MOR-P Principles of food preservation | 664.8 PRO- P Processed Food Industry | 664.8 SHA- S Studies on the osmotic dehydration of selected Indian fruits | 664.804 066 8 KAL-P | 664.804772 KAU- S Studies on Drying Characteristics and Product Quality of Banana (Musa) Peel Using Hybrid Techniques | 664.807 PHI-P Postharvest engineering of fruits and vegetables | 664.807 PHI-P Postharvest engineering of fruits and vegetables |
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