Principles of Fermentation Technology
By: Stanbury, Peter F.
Contributor(s): Whitaker,Allan | Hall,Stephen J.
Publisher: Elsevier 2007Edition: 2nd.Description: xviii,357 p.ISBN: 9788181478085.Subject(s): FERMENTTATION PROCESS | INDUSTRIAL FERMENTATIONDDC classification: 664.024Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
664..024 STA-P (Browse shelf) | Available | AB 03896 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664..024 STA-P (Browse shelf) | Available | AB 03897 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664..024 STA-P (Browse shelf) | Available | AB 03898 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664..024 STA-P (Browse shelf) | Available | AB 03899 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664..024 STA-P (Browse shelf) | Available | AB 03900 |
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6631.4 BRA- N Nature and Properties of Soils | 664..024 STA-P Principles of Fermentation Technology | 664..024 STA-P Principles of Fermentation Technology | 664..024 STA-P Principles of Fermentation Technology | 664..024 STA-P Principles of Fermentation Technology | 664..024 STA-P Principles of Fermentation Technology | 664 ANA-F Food and bioprocess engineering |
Whitaker,Allan | Hall,Stephen J
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