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Isolation, characterization and metabolic engineering of pentose fermenting yeast strains for enhanced bioethanol production

By: Sharma, Shalley.
Contributor(s): Paul, Debarati | Arora, Anju.
Publisher: Noida, Uttar Pradesh Amity University (Amity Institute of Biotechnology) 2019Description: xxvi; 156 p.ISBN: A0530715001.Subject(s): BIOETHNOL | BIOTECHNOLOGY-METABOLIC ENGINEERING | Doctor of Philosophy (Biotechnology) | Doctor of Philosophy (Biotechnology)DDC classification: 660.6
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Item type Current location Call number Status Notes Date due
Books Books Amity Central Library

Amity Central Library, Noida

660.6 SHA- I (Browse shelf) Available PHD 454

Paul, Debarati | Arora, Anju

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