Food storage and preservation
By: Singh, Bharat.
Publisher: New Delhi Anmol 2014Description: 291 p.ISBN: 8126124903.Subject(s): FOOD SCIENCE-PRESERVATION | FOOD TECHNOLOGY-PRESERVATIONDDC classification: 664.028Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN- F (Browse shelf) | Available | ASH 1514 ® |
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